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	<title>Sailing in the Florida Keys with Island Dreamer &#187; lobster</title>
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	<link>http://sailingtheislands.com</link>
	<description>Easygoing Explorations of the Florida Keys</description>
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		<title>Catching (and Eating) Florida Lobster in the Keys</title>
		<link>http://sailingtheislands.com/2009/11/02/catching-and-eating-florida-lobster-in-the-keys/</link>
		<comments>http://sailingtheislands.com/2009/11/02/catching-and-eating-florida-lobster-in-the-keys/#comments</comments>
		<pubDate>Mon, 02 Nov 2009 16:08:42 +0000</pubDate>
		<dc:creator>Harold Ochstein</dc:creator>
				<category><![CDATA[Captain Harold]]></category>
		<category><![CDATA[lobster]]></category>
		<category><![CDATA[Sailing in the Florida Keys]]></category>

		<guid isPermaLink="false">http://sailingtheislands.com/?p=165</guid>
		<description><![CDATA[About hunting for lobster in the Florida Keys]]></description>
			<content:encoded><![CDATA[<p>The first time I went diving to catch Florida Lobster was the last weekend in July 1983. My brother and I spent the 2 days at the opening of season gasping for air and chasing those wily crustacean around the floor of the ocean. In 2 days we caught 3 Keepers and I was hooked. I am a little better at it now but sometimes they still get away. It&#8217;s still one of the things I enjoy most about diving in the Keys.</p>
<div id="attachment_166" class="wp-caption alignleft" style="width: 310px"><img class="size-medium wp-image-166" title="Captain Harold with Florida Lobster" src="http://sailingtheislands.com/wp-content/uploads/2009/11/IMG_0720-300x225.jpg" alt="A good hours work diving for Lobster" width="300" height="225" /><p class="wp-caption-text">A good hours work diving for Lobster</p></div>
<p>Of course it makes for a very tasty dinner. We have a cookbook called Just Florida Lobster, unfortunately out of print,  that has 55 different recipes in it.  I am proud to say I have tried them all.</p>
<p>The best one- <strong>Amandine Lobst</strong><strong>er</strong> first you lightly bread the tail, saute it, then make a sauce from sliced almonds, butter and Armaretto Liqueur. Not very healthy but well worth it.</p>
<p>If you <a title="Sailing Charter in the Florida Keys" href="http://islanddreamersailing.com" target="_blank">join us</a> during Lobster season (8-6 through 3-31) there is no guarantee, but we might just have fresh seafood for dinner.</p>
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